Thick fava beans (bagella), 400g

Thick fava beans, also known as Bagella, are a variety of fava beans with larger and more robust beans. They have a firm texture and a slightly nutty flavor.

The thick fava beans are carefully selected and can be prepared in various ways. They can be boiled, steamed, fried, or used in stews and casseroles.

Bagella are rich in fiber, protein, and other essential nutrients. They are an excellent plant-based source of protein and a healthy addition to a balanced diet.

These thick fava beans are harvested and packaged under strict quality standards to preserve their freshness and flavor. They are a delicious and versatile ingredient that adds a hearty touch to your dishes.

Enjoy the variety and nutty flavor of thick fava beans (Bagella) and discover new culinary possibilities.